@prefix p: <http://www.wikidata.org/prop/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix schema1: <http://schema.org/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix wd: <http://www.wikidata.org/entity/> .
@prefix wds: <http://www.wikidata.org/entity/statement/> .
@prefix wdt: <http://www.wikidata.org/prop/direct/> .
@prefix wdtn: <http://www.wikidata.org/prop/direct-normalized/> .
@prefix wikibase: <http://wikiba.se/ontology#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

wd:Q1246687 rdfs:label "група сыроў"@be-tarask,
        "Käsegruppe"@de,
        "German cheese classifiication"@en,
        "groupe de fromage"@fr,
        "tipo de queixo alemán"@gl,
        "ドイツのチーズの種類"@ja,
        "kaasgroup"@nl,
        "grupa serów"@pl,
        "skupina sirov"@sl,
        "ostgrupp"@sv,
        "grupo de formajo todesco"@vec ;
    schema1:dateModified "2026-03-17T20:19:06+00:00"^^xsd:dateTime ;
    schema1:description "Käsesorten ähnlicher Zusammensetzung"@de ;
    schema1:version 2473035597 ;
    wikibase:identifiers 1 ;
    wikibase:sitelinks 1 ;
    wikibase:statements 7 ;
    skos:altLabel "groups of cheese (German cheese regulation)"@en ;
    p:P1001 wds:Q1246687-12c76c56-42a8-6279-675f-02e6009bfa69 ;
    p:P2671 wds:Q1246687-3DD40750-724E-4A8E-884C-3E882E5AB783 ;
    p:P279 wds:Q1246687-3806af52-445d-42ea-832c-5308cb896213 ;
    p:P31 wds:Q1246687-f815a141-4356-1ac8-44bd-a61285adda88 ;
    p:P8225 wds:Q1246687-dace7e08-4347-90ad-c188-8821a3a21456 ;
    p:P910 wds:Q1246687-ad1bfa2d-1e8d-4cca-9135-91680e181b57 ;
    p:P92 wds:Q1246687-dd5c8f54-435c-e4be-b253-2c3a8b348453 ;
    wdtn:P2671 <http://g.co/kg/g/121c9qr7> ;
    wdt:P1001 wd:Q183 ;
    wdt:P2671 "/g/121c9qr7" ;
    wdt:P279 wd:Q3546121 ;
    wdt:P31 wd:Q24017414 ;
    wdt:P8225 wd:Q10943 ;
    wdt:P910 wd:Q8994791 ;
    wdt:P92 wd:Q1231452 .

