@prefix p: <http://www.wikidata.org/prop/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix schema1: <http://schema.org/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix wd: <http://www.wikidata.org/entity/> .
@prefix wds: <http://www.wikidata.org/entity/statement/> .
@prefix wdt: <http://www.wikidata.org/prop/direct/> .
@prefix wdtn: <http://www.wikidata.org/prop/direct-normalized/> .
@prefix wikibase: <http://wikiba.se/ontology#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

wd:Q171141 rdfs:label "Gastronomie"@af,
        "Gastronomía"@an,
        "فن الأكل"@ar,
        "gastronomía"@ast,
        "Qastronomiya"@az,
        "گاسترونومی"@azb,
        "Gastronomiya"@bcl,
        "гастранамія"@be,
        "гастраномія"@be-tarask,
        "Гастрономия"@bg,
        "সুখাদ্য ভোজন-বিদ্যা"@bn,
        "ཟས་ཀྱི་རིག་པ།"@bo,
        "gastronomia"@ca,
        "خۆشخۆری"@ckb,
        "gastronomie"@cs,
        "gastronomi"@da,
        "Gastronomie"@de,
        "Γαστρονομία"@el,
        "gastronomy"@en,
        "gastronomio"@eo,
        "gastronomía"@es,
        "gastronoomia"@et,
        "gastronomia"@eu,
        "خوراکشناسی"@fa,
        "gastronomia"@fi,
        "gastronomie"@fr,
        "Bona chiéra"@frp,
        "gastronomía"@gl,
        "Tembi'ukuaa"@gn,
        "גסטרונומיה"@he,
        "ugostiteljstvo"@hr,
        "gastronomija"@hsb,
        "gasztronómia"@hu,
        "Սննդագիտություն"@hy,
        "Gastronomia"@ia,
        "gastronomi"@id,
        "Gastronomio"@io,
        "Matarfræði"@is,
        "gastronomia"@it,
        "ガストロノミー"@ja,
        "Gastronomi"@jv,
        "გასტრონომია"@ka,
        "미식"@ko,
        "Gastronomie"@lb,
        "gastronomija"@lv,
        "гастрономија"@mk,
        "പാചകശാസ്ത്രം"@ml,
        "Gastronomi"@ms,
        "gastronomija"@mt,
        "Gastrunumia"@nap,
        "gastronomi"@nb,
        "gastronomie"@nl,
        "Gastronomia"@oc,
        "gastronomia"@pl,
        "gastronomia"@pt,
        "gastronomia"@pt-br,
        "Mikhuna yachay"@qu,
        "gastronomie"@ro,
        "гастрономия"@ru,
        "Кухарьство"@rue,
        "Manciuni"@scn,
        "گئسٽرونامي"@sd,
        "gastronomiija"@se,
        "Gastronomija"@sh,
        "Gastronómia"@sk,
        "gastronomija"@sl,
        "gastronomia"@smn,
        "gastronomia"@sms,
        "Gastronomia"@sq,
        "гастрономија"@sr,
        "гастрономија"@sr-ec,
        "gastronomija"@sr-el,
        "gastronomi"@sv,
        "хӯрокшиносӣ"@tg,
        "ศาสตร์แห่งอาหารการกิน"@th,
        "Gastronomiya"@tl,
        "gastronomi"@tr,
        "гастрономія"@uk,
        "Bénmagnance"@wa,
        "גאסטראנאמיע"@yi,
        "料理學"@yue,
        "美食學"@zh,
        "美食学"@zh-cn,
        "美食学"@zh-hans,
        "美食學"@zh-hant,
        "料理學"@zh-hk,
        "美食学"@zh-sg,
        "美食學"@zh-tw ;
    schema1:dateModified "2026-10-03T07:13:11+00:00"^^xsd:dateTime ;
    schema1:description "estudiu de la manera de tresnar les comíes"@ast,
        "тэорыя кухарскага ўменьня"@be-tarask,
        "art i tècnica de preparar els aliments per tal que siguin més nutritius, més agradables de menjar, així com més atractius i desitjables"@ca,
        "هونەر یان زانستی هەڵبژاردن و لێنانی خۆراکی باش"@ckb,
        "nauka o vztahu kultury a potravy"@cs,
        "Kochkunst"@de,
        "study and art of food preparation"@en,
        "industria dedicada a la preparación y servicio de alimentos y bebidas"@es,
        "laadukkaan ruoan tuntemus"@fi,
        "ensemble des règles (fluctuantes, selon pays, classes sociales et modes) qui définissent l'art de faire bonne chère"@fr,
        "industria adicada á preparación e servizo de alimentos e bebidas"@gl,
        "תחום מחקר על יחסי הגומלין בין מזון לתרבות"@he,
        "ilmu yang mempelajari tentang makanan"@id,
        "studio e pratica della preparazione del cibo, intesa come arte del cucinare e mangiare bene"@it,
        "料理に対する文化学や科学、哲学的なアプローチ"@ja,
        "kawruh tata boga"@jv,
        "segment tal-industrija tal-ospitalità li għandu x'jaqsam mat-tħejjija tal-ikliet u li jservi lill-klijenti fir-ristoranti"@mt,
        "kookkunst als onderdeel van gastheerschap"@nl,
        "estudo e arte da preparação de alimentos"@pt,
        "estudo e arte da preparação de alimentos"@pt-br,
        "set de reguli (care fluctuează în funcție de țară, clasă socială și modă) ce definesc arta gastronomiei rafinate"@ro,
        "искусство приготовления еды"@ru,
        "teória kuchárskeho umenia"@sk,
        "läran om sambandet mellan mat, tradion och kultur"@sv,
        "Pag-aaral ng mga pagkain"@tl,
        "наука, що вивчає зв’язок між культурою та їжею"@uk,
        "鑽研烹飪同埋餐飲服務嘅學科"@yue ;
    schema1:version 2552478099 ;
    wikibase:identifiers 46 ;
    wikibase:sitelinks 69 ;
    wikibase:statements 66 ;
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        "فن طهي الطعام"@ar,
        "ཟས་ཀྱི་རིག་པ་"@bo,
        "Art Culinari"@ca,
        "Gastronomies"@ca,
        "Gastronòmic"@ca,
        "Gastronòmica"@ca,
        "Gastrònom"@ca,
        "Feinkost"@de,
        "gastronomia"@es,
        "gastronomico"@es,
        "gastronómico"@es,
        "toiduvalmistuskunst"@et,
        "culture gastronomique"@fr,
        "définition de la gastronomie"@fr,
        "gastronomique"@fr,
        "restauration"@fr,
        "גסטרונום"@he,
        "gastronomija"@hr,
        "Tata boga"@id,
        "Wisata Gastronomi"@id,
        "Matreiðslufræði"@is,
        "gastronomica"@it,
        "gastronomico"@it,
        "美食学"@ja,
        "美食法"@ja,
        "美食術"@ja,
        "Gastronom"@nb,
        "Gastronomisk"@nb,
        "Gastronomiske"@nb,
        "Kokekunst"@nb,
        "Kokkekunst"@nb,
        "Eet- en drinkgelegenheden"@nl,
        "Gastronoom"@nl,
        "gastronômico"@pt,
        "gastrônomo"@pt,
        "gastronômico"@pt-br,
        "gastrônomo"@pt-br,
        "cultură gastronomică"@ro,
        "Ґастрономія"@rue,
        "วิทยาการทำอาหาร"@th,
        "Gastronomi"@tl,
        "Gastronomya"@tl,
        "געסטראנאמיע"@yi,
        "烹調法"@zh,
        "烹飪學"@zh,
        "美食學"@zh-hk ;
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