@prefix p: <http://www.wikidata.org/prop/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix schema1: <http://schema.org/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix wd: <http://www.wikidata.org/entity/> .
@prefix wds: <http://www.wikidata.org/entity/statement/> .
@prefix wdt: <http://www.wikidata.org/prop/direct/> .
@prefix wdtn: <http://www.wikidata.org/prop/direct-normalized/> .
@prefix wikibase: <http://wikiba.se/ontology#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

wd:Q29221 rdfs:label "Fullatre"@an,
        "عجينة منتفخة"@ar,
        "hoxaldre"@ast,
        "слоенае цеста"@be,
        "слоенае цеста"@be-tarask,
        "pasta fullada"@ca,
        "Ohaldre"@ceb,
        "listové těsto"@cs,
        "Butterdej"@da,
        "Blätterteig"@de,
        "Blätterteig"@de-ch,
        "Σφολιάτα"@el,
        "puff pastry"@en,
        "Puff pastry"@en-ca,
        "puff pastry"@en-gb,
        "foliigita pasto"@eo,
        "hojaldre"@es,
        "Lehttainas"@et,
        "Hostore"@eu,
        "خمیر هزار برگ"@fa,
        "Voitaikina"@fi,
        "pâte feuilletée"@fr,
        "puth-thaosrán"@ga,
        "masa follada"@gl,
        "בצק עלים"@he,
        "Lisnato tijesto"@hr,
        "Շերտավոր խմոր"@hy,
        "Puff pastry"@id,
        "pasta sfoglia"@it,
        "パフパストリー"@ja,
        "Pastry puff"@jv,
        "퍼프 페이스트리"@ko,
        "Bliederdeeg"@lb,
        "лиснато тесто"@mk,
        "Puff pastry"@ms,
        "butterdeig"@nb,
        "bladerdeeg"@nl,
        "Butterdeig"@nn,
        "Ciasto francuskie"@pl,
        "massa folhada"@pt,
        "Massa folhada"@pt-br,
        "foitaj"@ro,
        "слоёное тесто"@ru,
        "ku"@si,
        "lístkové cesto"@sk,
        "listnato pecivo"@sl,
        "Лиснато тесто"@sr,
        "smördeg"@sv,
        "Ohaldre"@tl,
        "milföy"@tr,
        "катлы камыр"@tt,
        "листкове тісто"@uk,
        "酥皮"@yue,
        "酥皮"@zh ;
    schema1:dateModified "2026-07-13T01:09:47+00:00"^^xsd:dateTime ;
    schema1:description "خميرة"@ar,
        "خميرة"@ary,
        "цеста, здольнае распластоўвацца пры запяканні"@be,
        "цеста, здольнае распластоўвацца пры запяканьні"@be-tarask,
        "massa cruixent"@ca,
        "lehké, křehké, kynuté těsto obsahující několik vrstev tuku"@cs,
        "mehrlagiger Ziehteig aus Mehl, Salz und Wasser"@de,
        "light, flaky pastry"@en,
        "light, flaky pastry"@en-gb,
        "masa crujiente"@es,
        "ore harro"@eu,
        "type de pâte"@fr,
        "cineál taos"@ga,
        "בצק המשמש למאפים שונים, ובפרט מאפים ממולאים"@he,
        "preparazione di cucina e di pasticceria"@it,
        "층상구조를 이루는 바삭바삭한 과자다."@ko,
        "Deeg aus e puer Loen aus Miel, Salz a Waasser"@lb,
        "deeg in laagjes"@nl,
        "Rodzaj ciasta o dużej zawartości tłuszczu"@pl,
        "Massa leve, não fermentada, feita em várias camadas com adição de gorduras"@pt,
        "aluat franțuzesc"@ro,
        "Вид теста"@ru,
        "Angela Soysa"@si,
        "ľahké, krehké, kysnuté cesto obsahujúce niekoľko vrstiev tuku"@sk,
        "mångfaldigt vikt deg i tunna lager"@sv,
        "çeşitli pastaların yapımında kullanılan, ince açılmış, yağlı bir hamur türü"@tr ;
    schema1:version 2516847488 ;
    wikibase:identifiers 17 ;
    wikibase:sitelinks 50 ;
    wikibase:statements 28 ;
    skos:altLabel "باف بيستري"@ar,
        "عجينة مورقة"@ar,
        "foyadre"@ast,
        "masa foyada"@ast,
        "masa foyao"@ast,
        "Pasta de full"@ca,
        "Hojaldre"@ceb,
        "Hojaldres"@ceb,
        "Ohaldres"@ceb,
        "lístkové těsto"@cs,
        "Feuilletage"@de,
        "puff paste"@en,
        "puff paste"@en-gb,
        "water dough"@en-gb,
        "Foliopasto"@eo,
        "Folipasto"@eo,
        "Artes culinarias/Recetas/Hojaldre"@es,
        "Hojaldre"@es,
        "Hostopil ore"@eu,
        "خمیر هزارلا"@fa,
        "pate feuilletee"@fr,
        "pâtes feuilletées"@fr,
        "パフペストリー"@ja,
        "パフ・ペイストリー"@ja,
        "パート・フィユテ"@ja,
        "パート・フォイユテ"@ja,
        "折パイ生地"@ja,
        "Massa-folhada"@pt,
        "слоеное тесто"@ru,
        "listnato testo"@sl,
        "Hojaldre"@tl,
        "Puff pastry"@tl,
        "nemse böreği"@tr,
        "puf böreği"@tr,
        "volovan"@tr ;
    p:P11137 wds:Q29221-C906EF92-9EE9-4922-9DF6-5F8F3B0B1953 ;
    p:P12385 wds:Q29221-9fcf8f2a-8dd2-4ab0-b983-bef82da65d1f ;
    p:P12596 wds:Q29221-08F4D06A-0484-43F6-8D50-A29F1A7495DD ;
    p:P1296 wds:Q29221-2117A5F0-F5CB-4F0D-9BED-B9C265ED9D6D ;
    p:P1417 wds:Q29221-566123DB-1161-4682-AB0A-AC1B0CFB980F,
        wds:Q29221-61926D51-F4D6-4723-A9BE-9B16135CF941 ;
    p:P17 wds:Q29221-8249B94B-D121-4674-9E96-7B144234AA74 ;
    p:P18 wds:Q29221-30684577-2EFE-46B8-8B8F-04A148F399D8,
        wds:Q29221-e51bf9a5-4a1e-a684-d144-b1073494404c ;
    p:P227 wds:Q29221-E9A62913-89B6-41B1-BA05-B31B17280428 ;
    p:P279 wds:Q29221-62b296aa-431b-2444-cf82-b0471aa32e0d,
        wds:Q29221-7883c3cb-49ff-bb5e-3855-71d4a9add5e0 ;
    p:P3417 wds:Q29221-82CE96C8-EBC8-4981-B239-0AEAE0D1A192 ;
    p:P373 wds:q29221-184CB2C5-0181-404D-8559-F84C408D545F ;
    p:P4342 wds:Q29221-41cf5f28-478f-da41-dc91-61c437fefe08 ;
    p:P4637 wds:Q29221-3A529D83-4C3A-4630-94CC-1D27E248E52B ;
    p:P495 wds:Q29221-999C890F-86EA-4693-9B96-528B8330B7E2 ;
    p:P527 wds:Q29221-051D907A-7556-43FF-ADB6-AE0EF6B6F035,
        wds:Q29221-cfffc6ed-4216-c6b5-29a6-a896ddd13256,
        wds:Q29221-eaf57c34-4017-ff4a-85c9-934f27ccc1a7 ;
    p:P646 wds:Q29221-8E1A93C3-02B6-464B-A6F5-01732F09C260 ;
    p:P6573 wds:Q29221-17EF21A7-9275-46D6-BF52-96B2CD6439A9 ;
    p:P691 wds:Q29221-7AB43FD3-475C-4DC8-ABC7-5D9181A91430 ;
    p:P8313 wds:Q29221-FBDC21B4-75FD-4666-B10F-274ACF0355F5 ;
    p:P8814 wds:Q29221-629FE6D8-906F-4C7F-A7B0-FB30C955BEDC,
        wds:Q29221-B130932B-7553-49B7-9DD4-3BB223613784 ;
    p:P910 wds:Q29221-3F7A9EE9-7966-46B8-906C-45663106EED8 ;
    p:P9322 wds:Q29221-FB61814E-129D-445B-BE73-05C8343163D7 ;
    wdtn:P227 <https://d-nb.info/gnd/4210406-3> ;
    wdtn:P4637 <http://data.food.gov.uk/codes/foodtype/id/A00CC> ;
    wdtn:P8814 <http://wordnet-rdf.princeton.edu/rdf/id/07643540-n>,
        <http://wordnet-rdf.princeton.edu/rdf/id/07644079-n> ;
    wdt:P11137 "puff_pastry" ;
    wdt:P12385 "pasta-fullada" ;
    wdt:P12596 "3287" ;
    wdt:P1296 "0199642" ;
    wdt:P1417 "topic/pate-feuilletee",
        "topic/puff-pastry" ;
    wdt:P17 wd:Q142 ;
    wdt:P18 <http://commons.wikimedia.org/wiki/Special:FilePath/Pate%20feuilletee%202.jpg>,
        <http://commons.wikimedia.org/wiki/Special:FilePath/Pate%20feuilletee.jpg> ;
    wdt:P227 "4210406-3" ;
    wdt:P279 wd:Q116188654,
        wd:Q198916 ;
    wdt:P3417 "Puff-Pastry" ;
    wdt:P373 "Puff pastry" ;
    wdt:P4342 "butterdeig" ;
    wdt:P4637 "A00CC" ;
    wdt:P495 wd:Q142 ;
    wdt:P527 wd:Q283,
        wd:Q34172,
        wd:Q36465 ;
    wdt:P646 "/m/0cn1d" ;
    wdt:P6573 "Blätterteig" ;
    wdt:P691 "ph207158" ;
    wdt:P8313 "butterdej" ;
    wdt:P8814 "07643540-n",
        "07644079-n" ;
    wdt:P910 wd:Q20202204 ;
    wdt:P9322 "h0008357-listove-testo" .