@prefix p: <http://www.wikidata.org/prop/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix schema1: <http://schema.org/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix wd: <http://www.wikidata.org/entity/> .
@prefix wds: <http://www.wikidata.org/entity/statement/> .
@prefix wdt: <http://www.wikidata.org/prop/direct/> .
@prefix wdtn: <http://www.wikidata.org/prop/direct-normalized/> .
@prefix wikibase: <http://wikiba.se/ontology#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

wd:Q73185 rdfs:label "كرملة"@ar,
        "Caramel·lització"@ca,
        "karamelizace"@cs,
        "Karamellisierung"@de,
        "Καραμελοποίηση"@el,
        "caramelization"@en,
        "Caramelization"@en-ca,
        "Caramelization"@en-gb,
        "karameligo"@eo,
        "caramelización"@es,
        "karamelizazio"@eu,
        "کاراملیزاسیون"@fa,
        "karamellisoituminen"@fi,
        "caramélisation"@fr,
        "caramalú"@ga,
        "caramelización"@gl,
        "קרמליזציה"@he,
        "Karamelisasi"@id,
        "caramellizzazione"@it,
        "キャラメル化"@ja,
        "Karamélisasi"@jv,
        "캐러멜화"@ko,
        "Karamelizācija"@lv,
        "карамелизација"@mk,
        "pengkaramelan"@ms,
        "karamellisering"@nb,
        "karamellisatie"@nl,
        "karamellisering"@nn,
        "karmelizacja"@pl,
        "caramelização"@pt,
        "Caramelização"@pt-br,
        "caramelizare"@ro,
        "карамелизация"@ru,
        "karamelizácia"@sk,
        "karamelizacija"@sl,
        "Karamelizimi"@sq,
        "Карамелизација"@sr,
        "karamellisering"@sv,
        "กระบวนการเคี่ยวไหม้"@th,
        "карамелізація"@uk,
        "Caramen hóa"@vi,
        "焦糖化"@zh ;
    schema1:dateModified "2026-05-05T01:15:33+00:00"^^xsd:dateTime ;
    schema1:description "chemická reakce používaná při přípravě pokrmů"@cs,
        "Prozess der Karamellherstellung"@de,
        "process of liquefying and decomposition of sugars"@en,
        "Azukreak oxidatzea. Prozesu horretan sortzen diren kolore eta zapore bereizgarriak direla eta, asko erabiltzen da sukaldaritzan eta elikagaien industrian."@eu,
        "sokerien sulaminen"@fi,
        "réaction chimique"@fr,
        "תהליך כימי"@he,
        "糖類の化学反応"@ja,
        "당류가 일으키는 산화 반응 등에 의해 생기는 현상"@ko,
        "pengolahan gula"@ms,
        "chemische omzetting van suiker tot karamel"@nl,
        "хімічний процес потемніння цукру під впливом температури"@uk ;
    schema1:version 2487449511 ;
    wikibase:identifiers 8 ;
    wikibase:sitelinks 33 ;
    wikibase:statements 17 ;
    skos:altLabel "Caramelització"@ca,
        "acaramelar"@es,
        "caramelizacion"@es,
        "caramelizar"@es,
        "karamellisaatio"@fi,
        "caramelisation"@fr,
        "caramélisés"@fr,
        "カラメル化"@ja,
        "キャラメライゼーション"@ja,
        "キャラメリゼ"@ja,
        "karamellisere"@nb,
        "karamellisert"@nb,
        "karamellisera"@sv,
        "焦糖化作用"@zh,
        "焦糖反應"@zh ;
    p:P121 wds:Q73185-46030538-4346-d6f4-9edd-60bbf7a99f4d ;
    p:P12913 wds:Q73185-7660377F-ED61-44E0-963A-839B3FD29C0F ;
    p:P1343 wds:Q73185-319A8224-A300-473D-AC56-C43EB4A668F9 ;
    p:P1417 wds:Q73185-0D90D407-74CF-4501-B490-7B365F779EFE ;
    p:P18 wds:Q73185-48cb30fd-436b-f556-96f8-782ad05dd6b6,
        wds:Q73185-A112D58D-D5ED-4331-90C2-5FC10D419E27 ;
    p:P279 wds:Q73185-3e462dc5-4137-dfac-8d26-f4753a029a9b,
        wds:Q73185-f8585bd8-4e3f-6cdc-482f-6e12e9fa3a31 ;
    p:P31 wds:Q73185-CB024CBF-CA27-4D5A-AD3C-2D6D1A2C73E6 ;
    p:P3417 wds:Q73185-319A4E10-CFF5-42D7-95A1-E6FB7DE4EDB1 ;
    p:P373 wds:q73185-00A29DD6-6D46-4B77-8585-ADB52F9AE861 ;
    p:P4342 wds:Q73185-402e001c-43b4-452d-2b78-be5314dc16f6 ;
    p:P4746 wds:Q73185-A34D56EB-F83E-4EEE-8893-C9C24D52FAB4 ;
    p:P6366 wds:Q73185-84E7DE07-324C-4E46-A61D-B49E9C370E4C ;
    p:P646 wds:Q73185-F9FEF466-CBAD-4E79-85FD-65087C2A7FFA ;
    p:P8408 wds:Q73185-EA437D95-2590-4DA0-8D37-5527546004A7 ;
    p:P8669 wds:Q73185-b306519e-47d4-3101-e747-90e013151d89 ;
    wdtn:P6366 <https://makg.org/entity/99217646> ;
    wdtn:P8408 <http://kbpedia.org/kko/rc/CaramelizingSomething> ;
    wdt:P121 wd:Q901410 ;
    wdt:P12913 wd:Q11002 ;
    wdt:P1343 wd:Q2041543 ;
    wdt:P1417 "topic/caramelization" ;
    wdt:P18 <http://commons.wikimedia.org/wiki/Special:FilePath/%D0%A1%D0%B0%D1%85%D0%B0%D1%802.jpg> ;
    wdt:P279 wd:Q10843872,
        wd:Q1786087 ;
    wdt:P31 wd:Q137796968 ;
    wdt:P3417 "Caramelization" ;
    wdt:P373 "Caramelization" ;
    wdt:P4342 "karamellisering" ;
    wdt:P4746 "132680" ;
    wdt:P6366 "99217646" ;
    wdt:P646 "/m/02lbp5" ;
    wdt:P8408 "CaramelizingSomething" ;
    wdt:P8669 "karamelizacia" .

